Kobushime White fish sashimi infused with konbu seaweed |
Touban Yaki Grilled beef with vegetables |
Gyu Konabe Tender beef slices with vegetables |
Tai Aradaki Fresh snapper in soy sauce, ß sugar and sake stock |
Mitsuba Shinagawa Deep fried minced prawn and mitsuba parsley wrapped with nori |
Tsukune Nankotsu Minced chicken and cartilage in teriyaki sauce |
Kamo Roast Cold tender pink slices of roasted duck breast |